Steak house Ran

ステーキハウス

蘭_white
【business hours】LUNCH 11:30~14:00(LO 13:30)/DINNER 17:30~21:00(LO 20:30)/ Regular holiday Tuesday

A blissful time to enjoy high-quality meat

ABOUT

A corner of Kaike Onsen.
A hideaway for adults quietly located on the first floor of the long-established hot spring inn “Kaike Tsuruya”

One of the few teppanyaki specialty restaurants in Yonago city.
You can enjoy a blissful time savoring a course meal of Sanin Wagyu beef grilled right before your eyes,
fresh seafood, carefully selected locally produced vegetables, and even dessert.

In addition to dinner, we also serve lunch (reservations required).
Please feel free to use it for parties with friends.
※Please see the gallery for floor plan.

Guests dining at the steakhouse can enjoy complimentary access to the large public bath (regular day-use fee: 1,000 yen).

Find your favorite cut of meat

Tottori Wagyu Sirloin

A premium cut from the central loin, known for its rich, sweet marbling and deep umami flavor.

Tottori Wagyu Tenderloin

A rare cut taken from a small portion of the cow, prized for its fine texture, tenderness, and elegant flavor.

Tottori Crossbred Beef Tenderloin

Beef from crossbred cattle, characterized by its lean meat and light, clean flavor.

MENU

※All prices listed include tax.

Dinner

― Ran ―

14,300yen(tax included)

~Teppan the Superior~

The highest grade course at the steakhouse “RAN” where you can enjoy both Wagyu beef and seafood

Appetizer
Today’s Soup
Colorful Vegetable Salad
Seafood
Live Abalone Steak

Seasonal Grilled Vegetables
Tottori Wagyu Sirloin (120g)
Garlic Rice, Red Miso Soup, and Pickles
Seasonal Dessert
Coffee or Tea

The Tottori Wagyu Sirloin can be substituted with Tenderloin.

  • Tottori Wagyu Tenderloin 120g: +3,300 yen

  • Tottori Crossbred Beef Tenderloin 120g: +1,100 yen

― Irodori―

11,000yen(tax included)

~Teppan the Balance~

A mid-range course at the steakhouse “RAN” where you can enjoy a good balance of Wagyu beef and seafood.

Appetizer
Today’s Soup
Colorful Vegetable Salad
Seafood
Seasonal Grilled Vegetables

Tottori Wagyu Sirloin (120g)
Garlic Rice, Red Miso Soup, and Pickles
Seasonal Dessert
Coffee or Tea

The Tottori Wagyu Sirloin can be substituted with Tenderloin.

  • Tottori Wagyu Tenderloin 120g: +3,300 yen

  • Tottori Crossbred Beef Tenderloin 120g: +1,100 yen

― Tuki ―

8,800yen(tax included)

~Teppan the More Beef~

Meat over seafood! Enjoy Tottori Wagyu beef at the steakhouse “RAN” with this mid-grade course meal

Appetizer
Today’s Soup
Colorful Vegetable Salad
Seasonal Grilled Vegetables

Tottori Wagyu Sirloin (120g)
Garlic Rice, Red Miso Soup, and Pickles
Seasonal Dessert
Coffee or Tea

The Tottori Wagyu Sirloin can be substituted with Tenderloin.

  • Tottori Wagyu Tenderloin 120g: +3,300 yen

  • Tottori Crossbred Beef Tenderloin 120g: +1,100 yen

― Kaze―

6,600yen(tax included)

~Teppan the Basic~

RAN’s basic course menu allows you to casually enjoy authentic teppanyaki.

ChatGPT:

Today’s Soup
Colorful Vegetable Salad
Seasonal Grilled Vegetables
Domestic Wagyu Sirloin (120g)

Garlic Rice, Red Miso Soup, and Pickles
Seasonal Dessert
Coffee or Tea

The Tottori Wagyu Sirloin can be substituted with Tenderloin.

  • Tottori Wagyu Tenderloin 120g: +3,300 yen

  • Tottori Crossbred Beef Tenderloin 120g: +1,100 yen

Lunch

― Hana―

4,400yen(tax included)

Today’s Soup
Colorful Vegetable Salad
Seasonal Grilled Vegetables
Domestic Wagyu Sirloin (100g)

White Rice, Red Miso Soup, and Pickles
Petit Dessert
Coffee or Tea

White rice can be upgraded to garlic rice for an additional 550 yen.

The Tottori Wagyu Sirloin can be substituted with Tenderloin:

  • Tottori Wagyu Tenderloin 120g: +3,300 yen

  • Tottori Crossbred Beef Tenderloin 120g: +1,650 yen

kids menu

Kids’ Plate

3,300yen(tax included)

Homemade Wagyu Hamburger
Fried Prawn with Head
Fried Chicken Thigh
Sausage
French Fries

Omelette with Ketchup Rice
Salad
Seasonal Soup
Seasonal Dessert

*This meal is intended for children in the lower grades of elementary school.
Please make a reservation in advance if you would like to order.
Ingredients and menu items may change depending on the season and availability.

DRINK&OPTION

※All prices listed include tax.

A LA CARTE

Domestic Wagyu Sirloin (120g) ¥3,980

Tottori Wagyu Sirloin (120g) ¥5,280

Tottori Wagyu Tenderloin (120g) ¥7,150

Tottori Crossbred Beef Tenderloin (120g) ¥4,950

Foie Gras ¥2,200 Reservation required

Live Abalone Steak (100g) ¥3,850 Reservation required

Large Prawn with Head (per piece) ¥880

Garlic Rice (with Red Miso Soup and Pickles) ¥660

DRINK MENU

[Beer]
The Premium Malts Draft ¥770
Asahi Super Dry (Medium Bottle) ¥880

[Sake]
Chiyomusubi Kaike Tsuruya Original (Tottori/Sakaiminato) 120ml ¥990
<Junmai Ginjo> 500ml ¥3,300

[Non-Alcoholic]
Bière des Amis 0.0% ¥990
Célébre Sparkling ¥990

[Soft Drinks]
Oolong Tea, Orange Juice, Cola, Ginger Ale ¥440 each

Other options such as whiskey, shochu, and plum wine are also available.

WINE MENU

[Red Wine]

Côtes du Rhône (France, Rhône)
Rich and fruity with a refined taste.
Full ¥5,500 / Half ¥3,300

Château Beaumont (France, Bordeaux)
Mellow and soft with minimal astringency.
Full ¥8,800 / Half ¥4,950

Montepulciano (Italy, Abruzzo)
A robust yet elegant Italian wine.
Full ¥4,950 / Half ¥3,300

Glass Wine (120ml) ¥770

[White Wine]

Bread & Butter (USA, California)
A rich and full-bodied dry wine.
Full ¥7,700

Duo de Mer (France, Languedoc)
A refreshing white wine with a fragrant, elegant aroma.
Full ¥4,400

We also offer Champagne, sparkling wines, and other selections.

business hours

LUNCH 11:30~14:00(LO 13:30)
DINNER 17:30~21:00(LO 20:30)
Regular holiday
Tuesday

ACCESS

Kaike Tsuruya 1st floor

〒683-0001 2-5-1 Kaike Onsen, Yonago City, Tottori Prefecture
TEL 0859-22-6181
FAX 0859-22-0286

CONTACT

〈Sanin/Yonago/Kaike Onsen〉Tsuruya Kaike
〒683-0001 2-5-1 Kaike Onsen, Yonago City, Tottori Prefecture
TEL 0859-22-6181 FAX 0859-22-0286